Lunch & Sandwich Menu

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With two fried free-range eggs & hand-cut chips (GFO)

With Bourbon & maple pulled pork, mozzarella cheese in a brioche bun with hand-cut chips, chilli jam and beer battered onion rings (GFO) 

On a creamy mash with a herb sauce & fresh vegetables

On creamy mashed potatoes with onion gravy & fresh vegetables

Served with rice (GFO, VEO)

With hand-cut chips or mashed potato, fresh vegetables or posh peas & gravy

With hand-cut chips, posh peas & homemade chunky tartare sauce

(Half portion available on request - 12.50)

With a wild mushroom, garlic & cream sauce, topped with a herb crumb & garlic bread (V)  

A selection of cheeses, sliced ham, pork pie, pickles and sliced bread

With tartare sauce

With onion chutney & chilli jam

With hand-cut chips & baked beans or vegetables

With hand-cut chips & garden peas