Lunch & Sandwich Menu

---

With fried eggs & hand-cut chips (GFO)

Wild Boar burger topped with black pudding, Bourbon & maple pulled pork, fresh mozzarella in a beer & sourdough bun with hand-cut chips, Bloody Mary ketchup and beer battered onion rings (GFO) 

On a creamy mash with a herb sauce & fresh vegetables

On creamy mashed potatoes with onion gravy & fresh vegetables

Served with rice (GFO)

With hand-cut chips or mashed potato, fresh vegetables or posh peas & gravy

With hand-cut chips, posh peas & homemade chunky tartare sauce

(Half portion available on request - 12.50)

With a creamy tomato sauce, toasted pine nuts, topped with crispy onions, served with garlic bread (V)  

With tartare sauce

With hand-cut chips & baked beans or vegetables

With hand-cut chips & garden peas